Wednesday, Thursday & Friday Dinner Tasting Menu


10 Course Tasting Experience – £37 Add 7 Paired Drinks £20

The overall quantity of food the same as that of a three course meal.

Please allow yourself three hours for this experience. Vegetarian options available. Booking is advisable.

(Please note some items are subject to change without prior notice due to produce availability.

Telephone: 01475 648166




Sole Fillet in Beetroot  | Cured Tuna Loin  |  Bloody Mary Sphere |  Avocado

Indian Pheasant  |  Smoked Aubergine  |  Aubergine Relish |  Poppy Seeded Potato

Barbequed Pork  |  Cucumber Cannelloni  |     Pomegranate Salsa

Swordfish Tea (A Japanese version of a British Fish Tea)

Flaming Sorbet

Trio of Lamb – Leg, Breast & Liver   |  Roasted Shallot

Glazed Beef  |  Horseradish  |  Salad with Blue cheese Sauce  |   Onion Ring

Say Cheese…..   (Add Crusted Port £4)

Pick & Mix of Chocolate | Tree Moss Ice Cream

Mini Pavlova |  Ice Cream


Booking is Advisable.

Make a Booking Today!